Traditional Apple Pie with Salted Caramel Sauce

Traditional Apple Pie with Salted Caramel Sauce Traditional deep dish apple pie on a flaky all butter crust and filled with fresh hand-cut tart Granny Smith apples that have been spiced just right and topped with homemade salted caramel sauce. Comes with additional salted caramel to add on top when you’re ready to serve.

**Ingredients: Apples, flour, brown sugar, butter, cornstarch, apple cider vinegar, cinnamon, allspice, nutmeg, black pepper, salt, egg.  Salted caramel sauce: sugar, butter, heavy cream, vanilla extract and sea salt.